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keto cookie dough bites on a wood serving board

Edible Keto Cookie Dough

Yummy Keto Cooking
These edible keto cookie dough bites are the perfect low carb sweet treat.
5 from 1 vote
Prep Time 10 mins
Cook Time 0 mins
Freeze Time 1 hr
Total Time 1 hr 10 mins
Course Dessert
Cuisine American
Servings 8 servings
Calories 184 kcal


  • 1/3 cup butter, softened
  • 2 ounces cream cheese, softened
  • 1/3 cup Lakanto golden sweetener (or another keto granulated sweetener)
  • 1 cup almond flour
  • 1/2 tsp vanilla
  • 1/8 tsp salt
  • 1/4 cup Lily’s dark chocolate chips (or another keto-friendly chocolate chip brand)


  • In a medium bowl, mix together the butter, cream cheese, and sweetener until light and fluffy.
  • Stir in the almond flour, vanilla, and salt. Fold in the chocolate chips.
  • Scoop into 8 balls and place on a plate or baking sheet. Freeze for an hour, then transfer to a freezer storage bag or container. Store in the freezer and enjoy right from there as desired.


Nutrition analysis (per serving): 184 calories, 18 g fat, 7.5 g saturated fat, 125 mg sodium, 12.8 g carbohydrate, 2.3 g fiber, 8 g sugar alcohol, *2.5 g net carbs each*, 3.5 g protein, Vitamin A: 6%, Vitamin C: 0%, Calcium: 4%, Iron: 4%
Keyword keto cookie dough, low carb cookie dough bites